WORK WITH US
Farmers Market Staff
Prepared Food + Retail Markets
We are looking for part-time staff members with consistent Saturday and/or Sunday availability to set up the farm's meat, eggs, honey, & prepared food for farmers’ markets sales across the Chicago area. Our markets are in the Chicagoland area and access to this area is necessary. This position requires early mornings and strong customer service skills. In addition to selling our products, advocacy and education around local food systems is a big part of what we do here at Mint Creek!
Duties include:
Working one or more farmers markets per week in Chicago, which may include: picking up van at our warehouse located in Humboldt Park, driving to/from markets, set up/tear down, selling products, food preparation and customer service.
Requirements:
Experience with POS and using an iPad to make sales
Customer service skills while engaging with our customers
Ability to lift 40+ pounds
Experience working at farmer's markets and/or culinary skills are also helpful
Provided training will allow you to speak to our farming practices in an effort to be able to educate our customers
Provided training will allow you to be able to recommend how to prepare a minimum of 1-2 meat cuts from each farm animal
Share knowledge about our CSA program and events happening at the farm
Most importantly, you must care strongly about animals, ecology, and rethinking our food system
Work Timing:
Ability to work 1 market per week required, more availability is welcomed
Depends on farmers market time and day, but usually an 8-10 hour day per market
An example shift may look like 6:00 AM arrival to the warehouse for packing, driving to market, setting up, and finishing at 1 PM
Seasonal work (May - November), occasional off-season markets available
Compensation:
$16.60/hr + tips
Staff CSA share (1 lb of meat + 1 doz eggs per week worked)
Meals at market provided
Please fill out the form below and let us know a little about yourself!