LAMB

Our lambs & goats are grass-fed from birth on 220 acres of certified-organic perennial pasture. Free choice to redmond trace mineral salt mix & OMRI-certified kelp supplements are offered to our livestock to ensure a healthy balance of minerals in their diet, resulting in nutrient dense meat.

Lambs are “grazers,” and able to sustain themselves well on a diet of pure leafy greens.  As such, mint creek lambs are all 100% grass-fed. After over twenty years of raising sheep on our Illinois pastureland, we’ve developed a mint creek breed of sheep. This special mint creek crossbreed has been influenced by many different breeds including east friesan, dorset, texel, cheviot, barbados, southdown, hampshire, suffolk, & dorper genetics.  The signature mint creek sheep is excellent at pasture foraging, hearty in constitution, smaller & leaner than the average meat sheep, and far tastier!

All orders must be placed by 7:30 pm on Mondays to be home delivered on Wednesday.

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We tried the goat stew meat and it was awesome. I have never had goat before and now I am sold. Although I have to say, I am sure your goat is better than what you normally get!
— Deborah Daly, Longtime CSA Member

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