BOAR

Our herd of seventy heritage hogs are raised on our certified-organic Illinois prairie pasture. In the winter, our hogs have a roomy indoor barn area (we continually bed the area with fresh organic straw), in addition to their outdoor paddock. No hormones or antibiotics are involved whatsoever.

In addition to their pasture foraging, our pigs’ diet is supplemented with the finest possible feed, which we mix in small batches on site. The feed is all 100% certified organic, non-GMO, soy-free (soy free fed pigs are hard to come by and much superior nutritionally). The pigs also get free choice access to kelp from the sea and trace mineral mix. our pigs are genetically diverse and many are heritage breeds/crossbreeds.

All orders must be placed by 7:30 pm on Mondays to be home delivered on Wednesday.